Our hotel rooms and restaurant is closed from 29/10/23 to 4/1/24. Self-catering accommodation is available
- There are two roads across Senja to Mefjord Brygge
- Route A (roads 861 & 862) via Gibostad, Lysnes, Mefjordbotn & Svartholla tunnel
- Route B (roads 86 & 862) via Bergsbotn & Skaland - Route B can be closed at night 18:00 - 6:00 until 31st Oct 2023*
Make sure you check current driving conditions on Senja at www.vegvesen.no before driving to Mefjord Brygge
last update 17th October 2023
Table reservations (+47) 415 49 100

A culinary journey to Senja
Salteriet, our newly open maritime style restaurant offers excellent traditional North Norwegian cuisine which will perfectly accomplish your stay in Mefjord Brygge. The food we serve is called locally "yttersidameny" or 'local menu'.
We focus on using locally sourced products, adding a bit of twist and modern touch to 'reinvent' some of the traditional dishes.
Our chef creates a unique culinary journey for you. You can bring home this inspiring experience alongside other impressions from Senja.
We serve breakfast in the morning and lunch around midday. In the afternoon the restaurant is serving starters, main courses and delicious deserts a'la carte. All these you can enjoy with a drink of your choice prepared by our skilled bartender.
We have a few seating areas, including restaurant, bar and outside with great views of the fjord.
We also offer special-order food for organized groups, company meetings, friends reunions, etc.
FOOD EXPERIENCE OF SENJA
Selected North Norwegian specialties with local taste*
*please note that some meals are subject to seasonal availability


SOMETHING TO DRINK
Experiment with local Norwegian breweries or try wines from renowned European vineyards

Salteriet Restaurant & Bar
Don't miss your culinary adventure on Senja

FREQUENTLY ASKED QUESTIONS
We are open at specified times of the day (serving breakfast, lunch and dinner - see our opening hours) and for bigger groups we also open daily on request (needs to be booked in advance). Our seasonal breaks include November & December and a few days in May. Details are always announced few weeks in advance.
Table reservations (+47) 415 49 100