• In November our restaurant and hotel will be closed (only accommodation with self-catering will be open)
  • Winter season Activity Packages are offered from 6th Dec 2021 to 31st Mar 2022*
    *excluding 10-12, 17-19 & 23-26 December 2021
  • You can check current travel rules here

Salteriet Restaurant & Bar new level of experience at Mefjord Brygge

Table reservations (+47) 415 49 100

Our opening times

September

Monday - Sunday

Breakfast (8:00 -10:00)

Lunch (12:30 -15:30)

Dinner (16:00 - 21:30)

Our opening times

November

Monday - Sunday

CLOSED

Our opening times

Winter 2021/2022

Monday - Sunday

COMING SOON

Salteriet - Mefjord Brygge's restaurant

A culinary journey to Senja

Salteriet, our newly open maritime style restaurant offers excellent traditional North Norwegian cuisine which will perfectly accomplish your stay in Mefjord Brygge. The food we serve is called locally "yttersidameny" or 'local menu'.

We focus on using locally sourced products, adding a bit of twist and modern touch to 'reinvent' some of the traditional dishes.

Our chef creates a unique culinary journey for you. You can bring home this inspiring experience alongside other impressions from Senja.

We serve breakfast in the morning and lunch around midday. In the afternoon the restaurant is serving starters, main courses and delicious deserts a'la carte. All these you can enjoy with a drink of your choice prepared by our skilled bartender.

We have a few seating areas, including restaurant, bar and outside with great views of the fjord.

We also offer special-order food for organized groups, company meetings, friends reunions, Christmas tables etc.

FOOD EXPERIENCE OF SENJA

Selected North Norwegian specialties with local taste*

*please note that some meals are subject to seasonal availability

Food served in Salteriet, our restaurant
Salteriet restaurant by Mefjord Brygge-6

SALTERIETS ANTIPASTI PLATE

Cured salmon from Husøy, cured whale from Lofothval, marinated shrimps from cold water prawns (Senjahopen) , østavind cheese, snøhetta cheese, cloudberry jam, marinated vegetables and bread
NOK  289

FRIED HALIBUT

Fried halibut from Mefjord with boiled potatoes, fried onion, grated carrots and sour cream dressing
NOK  299

PAN-FRIED COD

Pan-fried cod from « Skreigrunn” outside Mefjordvær with crushed and fried potatoes with fennel,carrot, spring onion and sour cream dressing
NOK  285

ENTRECÔTE STEAK

Entrecôte steak from Mydland (200 g) with peppersauce, fried tomato, asparagus, parsnip, corn purée, served with gratinated cream potatoes or fries
NOK  315

CHOCOLATE MUDCAKE

Chocolate mudcake with vanilla ice cream and fresh berries
NOK  125

SOMETHING TO DRINK

Experiment with local Norwegian breweries or try wines from renowned European vineyards

Beer (selection)

MACK PILS (0.4)

Local beer produced nearby Tromsø
NOK  89

MACK HAAKON (0.3)

Flavorful dark golen pilsner, brewed nearby Tromsø
NOK  119  

Senja Beer (0.5 bottle)

Try various types of locally produced beer from Senja
NOK  139/149
Salteriet restaurant by Mefjord Brygge-20

Wine (selection)

RED WINE (Spain)

Faustino VII. Bodegas (Rioja), bottle
NOK  525  

RED WINE (Italy)

Il Leo Chianti superior (Toscana), botttle
NOK  610

WHITE WINE (France)

Chardonnay, M. Laroche (Languedoc-Roussillon)
NOK  610

Salteriet Restaurant & Bar

Don't miss your culinary adventure on Senja. Menu available here

Salteriet restaurant by Mefjord Brygge-11

FREQUENTLY ASKED QUESTIONS

We are open at specified times of the day (serving breakfast, lunch and dinner - see our opening hours) and for bigger groups we also open daily on request (needs to be booked in advance)

Table reservations (+47) 415 49 100

Contact our restaurant

If you like to make a table reservation please contact us by phone (+47) 415 49 100
For all other inquiries, you can use contact form below or send an email to reception@mefjordbrygge.no

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