Our opening times
Spring 2021
Salteriet Restaurant is closed until end of March 2021
Mefjord Brygge accommodation is open (besides hotel rooms). Our apartments well suited for self-catering and social distancing.
For now we serve food only by special request.
As of today, we are expecting full reopening from April 2021. Looking forward to see you this year!
Last update: 1st March 2021
Breakfast (8:00 -10:00)
Dinner (17:00 - 20:30)
(other times by request)
Table reservations are needed for 10 or more persons - please contact reception at (+47) 77-85-89-80
A culinary journey to Senja
Salteriet, our newly open maritime style restaurant offers excellent traditional North Norwegian cuisine which will perfectly accomplish your stay in Mefjord Brygge. The food we serve is called locally "yttersidameny" or 'local menu'.
We focus on using locally sourced products, adding a bit of twist and modern touch to 'reinvent' some of the traditional dishes.
Our chef creates a unique culinary journey for you. You can bring home this inspiring experience alongside other impressions from Senja.
We serve breakfast in the morning and lunch around midday. In the afternoon the restaurant is serving starters, main courses and delicious deserts a'la carte. All these you can enjoy with a drink of your choice prepared by our skilled bartender.
We have a few seating areas, including restaurant, bar and outside with great views of the fjord.
We also offer special-order food for organized groups, company meetings, friends reunions, Christmas tables etc.
FOOD EXPERIENCE OF SENJA
Selected North Norwegian specialties with local taste*
*please note that some meals are subject to seasonal availability
SOMETHING TO DRINK
Experiment with local Norwegian breweries or try wines from renowned European vineyards
Salteriet Restaurant & Bar
Don't miss your culinary adventure on Senja. Menu available here
FREQUENTLY ASKED QUESTIONS
We are open at specified times of the day (serving breakfast, lunch and dinner - see our opening hours) and for bigger groups we also open daily on request (needs to be booked in advance)
No problem, just let us know in advance. Our talented chef can prepare meals that match following dietary requirements:
- vegetarian
- vegan
- pescarian
- gluten-free
- lactose-free
Just contact us directly!
Detailed information about allergens you will find in our menu
Yes, it is possible to prepare yourself lunch to go (from breakfast) and take it with you.
The price is NOK 100 per person.
Yes, we do. Usually we organize Julebord events for some selected weeks from early November up to mid-December. Please follow our announcements 🙂
Table reservations are needed for 10 or more persons - please contact reception at (+47) 77-85-89-80